Juanita Jackson's Green Beans

I got this recipe from a life-long family friend.  It has become our go-to green bean recipe.  Great flavor!

4 cans Del Monte Blue Lake whole green beans

1/2 c Wesson oil

1/2 c finely chopped onion

1 cube chicken bullion

pepper to taste

Heat beans with juice and Wesson.  Bring to a boil.  Add onion, pepper and bullion.  Reduce to medium heat.  Cook 90 minutes or until liquid is low.  Toss until liquid is gone.